Dinner Menu
Shareables
Wood Oven-Roasted Fresh Oysters*
6 Oysters Rockefeller*: Creamed Spinach & Watercress, Pernod, Béarnaise -OR- 6 Oysters Bienville*: Jumbo Lump Crab, Garlic Herb Crumbs, Mushrooms, Amontillado Sherry
$20.00
Giant Shrimp Cocktail*^
Ketel One Cocktail Sauce, Fresh Grated Horseradish
$24.00
Maryland Crab Cake - Original 1950s Recipe
Corn & Black Bean Salsa
$28.00
Fried Surf Clams - House Specialty
Buttermilk Batter, Tartar Sauce, Lemon
$14.00
Ahi Tuna Poke*
Sriracha Mayo, Seaweed Salad, Kalbi, Sesame Crisps
$24.00
Filet Steak Tartare*
Aioli and Toasted Brioche
$18.00
BBQ Shrimp
Lemon Butter Sauce, Red Rock BBQ Sauce, Scallion Rice
$18.00
Duck Liver Terrine*
Cherry & Apricot Preserves, Toasted Brioche
$20.00
Creamy White Cheddar Fondue
Prairie Breeze White Cheddar, Toasted Ciabatta, Crudité
$20.00
Soup & Salad
Baked Onion Soup
Gruyere Cheese, Toasted Baguette
$12.00
Seafood Gumbo
Shrimp and Scallops, Okra, Crab Fried Rice
$14.00
Mason Street Grill Signature Chopped Salad
House Mustard Horseradish Dressing, Bacon, Egg, Onion, Tomato, Cucumber, Avocado
$14.00
Baby Iceberg Wedge Salad^
Nueske's Bacon, Kumato Tomatoes, Point Reyes Blue Cheese, Deviled Egg, Pickled Red Onions, Buttermilk Blue Cheese Dressing
$16.00
Caesar Salad
Crisp Romaine, Garlic Croutons, Parmesan, Anchovy
$13.00
Beet Salad^
Goat Cheese, Beet Purée, Candied Walnuts
$13.00
Steaks
Petite Filet Mignon*^
7 oz.
$49.00
Filet Mignon*^
10 oz.
$65.00
New York Strip*^
14 oz.
$58.00
Bone-In Ribeye*^
18 oz. 35 Day Dry Aged
$69.00
Grilled Ribeye Cap "Spinalis"*^
8 oz. The Most Flavorful & Tender Part
$85.00
Twin Filet Medallions*
Rich Madeira Sauce
$48.00
Add Foie Gras to create Tournedos Rossini - $15.00
Chef's Special Cut*
Market Price - $
Upgrades
Pan-Roasted Wild Mushrooms^
$18.00
Maytag Blue Cheese Crusted
$11.00
Nueske's Bacon^
$9.00
South African Lobster Tail*^
$34.00
Foie Gras^
$15.00
Brandy Peppercorn
$6.00
Black Garlic Bordelaise^
$6.00
Béarnaise^
$6.00
Rich Madeira Sauce^
$8.00
Fish & Seafood
Wine-Poached Paillard of Scottish Salmon*^
Cucumber "Linguini", Cous Cous, Citrus Dill Butter
$38.00
Hudson Canyon Seared Scallops*^
Pancetta, Pea Purée, Corn and Red Peppers
$48.00
Herb Crusted Grand Banks Cod*
Roasted Pepper Sauce, Lemon Butter Sauce, Jalapeño Relish
$52.00
South African Lobster Tails*^
Twin Tails, Oven Broiled, Lemon Tarragon Butter
$68.00
Chef's Seasonal Fish*
Market Price - $
Classic Dinners
Fork & Knife BBQ Baby Back Ribs^
French Fries
$34.00
Half Rack - $25.00
Grilled Kurobuta Pork Chop
Creamy Green Chili Grits, Honey-Ancho BBQ Sauce
$36.00
Steak & Fries*^
Prime Coulotte Steak, House Steak Sauce
$34.00
Pan Roasted Chicken^
Creamy Polenta, Marsala Mushroom Sauce
$32.00
Duck Frites
Roasted Half Duck, Fries, Orange Grand Marnier Sauce
$38.00
Mason Street Grill Burger*
10 oz. Black Angus Chuck and Sirloin, Honey Glazed Onions, Muenster Cheese, House Relish
$18.00
Pappardelle Pasta
Pappardelle, Pumpkin, Coconut Milk, Toasted Hazelnuts, Fried Sage, Fresh Herbs
$24.00
Oven Roasted Cauliflower "Steak"
Fried Kale, Pomegranate Seeds
$24.00
Sides
Creamed Corn^
$12.00
Roasted Broccoli^
Red Pepper Flakes
$12.00
Caramelized Brussels Sprouts^
Bacon Lardons, Balsamic Glaze
$12.00
Creamed Spinach^
$13.00
Herb Roasted Mushrooms^
$14.00
Creamy Green Chili Grits^
$12.00
Whipped Yukon Gold Potatoes^
$11.00
Delmonico Potatoes^
$13.00
White Cheddar & Smoked Gouda Macaroni & Cheese
$15.00
Add Bacon - $5.00
Desserts
Weber's Carrot Cake
Vanilla Cream Cheese Frosting
$8.00
Apple Pie Crisp
Vanilla Bean Ice Cream, Bourbon Caramel Syrup
$12.00
Dark Chocolate Cake
Fruit Sauce
$8.00
Key Lime PIe
Fresh Whipped Cream
$8.00
Vanilla Bean Crème Brûlée
$9.00
Daily Fresh Homemade Sorbet & Ice Cream
Ask About Today's Selections
$4.50
Baked Alaska For Two
Ice Cream, Raspberries, Pistachio Sponge Cake, Toasted Meringue
$22.00